Nemeion Estate vineyards are located in the broader Nemea viticultural zone where the best quality grapes are produced: 2 hectares in Koutsi, 3,5 hectares in Petri and 6 hectares in Asprokambos.

They are exclusively organically farmed, certified by DEO, and they are located in an altitude of 420 – 650 m a.s.l., in a slope of 4 to 10% and density 600 – 700 plants per decare. They are planted with the best clones of Agiorgitiko variety of 20-25 years old.

The vineyards are harvested about ten days late every year, after the 10th of September. The grapes are picked by hand and are transported to the winery in small containers where they are placed in an inox film, 10 m long.